Line Cook - Broil/Grill

Job Description

We are looking for a skilled Line Cook specializing in Broil/Grill to join our team at Texas Roadhouse. As a vital member of our kitchen staff, you will play a crucial role in crafting our legendary steaks with precision and care.

Responsibilities

• Expertly sear, season, and cook meat to perfection.
• Adhere to strict sanitation standards to ensure food safety.
• Follow Prep Sheets and operate kitchen equipment effectively.
• Work collaboratively with the kitchen team to deliver exceptional food.

Requirements

• Proven experience as a Line Cook, specifically in Broil/Grill.
• Understanding of proper cooking techniques and food safety guidelines.
• Ability to work in a fast-paced environment and maintain high standards.
• Team player with strong communication skills.

Benefits

• Flexible work schedules.
• Competitive wages with weekly pay.
• Comprehensive total rewards package after one year of service.
• Opportunity for career growth and development.